Selasa, 31 Maret 2020

Procedure Text


How To Make a Weci



·        Ingridients :
ü  2 seeds of garlic
ü  ¼ flour
ü  1 packet of sprouts
ü  1 carrot
ü  1 cabbage
ü  other seasonings


   Steps to make a weci
1.      Cut carrots into small pieces and long shapes.

2.      Cut the cabbage into small pieces.

3.      Cut the celery and chives into small pieces.

4.      Puree the peeled garlic.

5.      Mix all the small pieces together, then wash thoroughly

6.      Then, add a little water and mix the other seasonings
 
7.   Mix enough flour and stir until it is thick.
            
8.      Fry it using the appropriate mold.

9.      After that, drain and weci ready to be served. weci can be enjoyed by eating using chili.


·         Ekplanation Text
Weci is a regional specialty from Indonesia. This weci is a concave round food. This food is dominant with vegetables such as carrots, cabbage, and sprouts. This weci is usually served during cold weather. here, will explain the process of making Weci.

First, cut ingredients such as cabbage, carrots, celery, chives, into small pieces. then, make one with sprouts and wash with clean water. after that, give a little water and mix with other seasonings. to thicken, mix with enough flour. then, fry using a mold with hot oil. The cooked wych with brownish color is ready to be served.

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